Memorial day is the quintessential day for cook outs! With some social distancing orders being a bit relaxed now, will you be having a cook out with friends or family? If so, hamburgers or cheeseburgers might be on your list of things to grill. If you are not into grilling or perhaps you are looking for a dish to bring to a picnic, the Deluxe Cheeseburger pie might be perfect!
This starts off as your basic "Hamburg pie" recipe that you can get off the back of the Bisquick box, but kicked up a notch!
In a separate pan ( those awesome Copper Chef Pans I love), I also sauteed some mushrooms and onions (This is part of what makes it "Deluxe").
In a pie dish ( that you sprayed with non stick spray) place your ground beef and pour your Bisquick mixture over. Bisquick mixture is 1/2 cup Bisquick, 1 cup of milk, 2 eggs.
I'm using my glass LocknLock pie dish with lid and these are awesome! I noticed that they are on clearance right now at QVC for ONLY $14.98 and you get TWO of them! They come in this pumpkin color ( what I have) or blue.
Go ahead and add the sauteed mushrooms and onions. I also sliced up tomatoes and dill pickles. Add whatever type of shredded cheeses you want to the top. Bake on middle rack at 400 for about 25 minutes! Enjoy!
What will you be cooking this weekend? -M
Yum! I'm all about the deluxe mushrooms and onions. Maybe I'll try this next week, I know my husband and I would like it, and there's at least 50% chance that the kids will go for it.
ReplyDeleteIf you make it let me know what they think!
DeleteI've had a lot of different casseroles and pies, but I've never seen a cheeseburger pie! Loooks delicious!
ReplyDeleteYou've never heard of it?
DeleteWow! This is a great option to the traditional hamburgers!
ReplyDeleteMy husband would surely love this; I'm not a big hamburger fan. We're actually thinking about shrimp tacos for Monday. I like to think outside the box. :)
ReplyDeletewell my boys would be into this one! Thanks for sharing
ReplyDeleteI hope they enjoy it!
DeleteMy husband would dig this! Fun idea for Memorial Day weekend! I just made tuna casserole - old school!
ReplyDeleteHaha, I think you mentioned Tuna Casserole last time I posted a recipe. You must like it!
DeleteThanks for sharing the recipe! My grandsons would love it (without the pickles, though!) :)
ReplyDeleteYou should make it for them when you get to see them again!
DeleteI love me some fried up mushrooms & onions
ReplyDeleteI've only started like that combo as I got older. Hate them both when they are raw though...lol
DeleteThis looks so yummy!! And the best part is that it is even easier to make per your directions. Thanks for sharing, Meranda!
ReplyDelete